Week 3
Monday
Breakfast: 1 slice of whole wheat toast with 2 tbsp. peanut butter
Snack: string cheese and grapes
Lunch: 2 Buffalo Chicken rolls and a salad
Snack: Hard boiled egg
Dinner: Cheesy Potato Frittata
Tuesday
Breakfast: 2 eggs (scrambled or over-medium) and 3 chicken breakfast sausages from Trader Joe's
Snack: Celery with 2 tbsp. Almond butter
Lunch: baked sweet potato and a salad
Snack: Fresh Fruit Popsicle
Wednesday
Breakfast: Breakfast burrito
Snack: Lara Bar
Lunch: Avocado and tomato sandwich on toasted whole wheat with strawberries
Snack: String cheese with a mandarin orange
Dinner: Clean Eating Skillet Spaghetti
Thursday
Breakfast: Pink Breakfast smoothie
Snack: Hard boiled egg
Lunch: Spinach wrap with ham (Spinach wrap, 2 slices black forest ham, 2 tbsp. shredded cheese, 1 tbsp. red pepper hummus, and whatever veggies you want to stuff in!)
Snack: Handful of fresh berries
Dinner: Avocado Pesto Alfredo
Friday
Breakfast: Lean Eggs and Ham with a banana
Snack: 1 cup carrots and 2 tbsp. Red Pepper Hummus
Snack: Pineapple spears
Saturday
Breakfast: Super Berry Smoothie
Snack: Cubed watermelon
Lunch: Clean Crockpot turkey chili (make several and freeze for easy lunches!)
Snack: string cheese
Sunday
Breakfast: Cherry Breakfast Rice Bowl
Snack: Yogurt
Lunch: Spinach and bean burrito wrap
Snack: Peanut Butter Banana Balls
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